Sunday, February 7, 2010

The Royal Cliff Wine Club Welcomes Domaines Schlumberger

On Thursday, 29th January 2010, the Royal Cliff Wine Club, Asia’s leading wine club, hosted its first event of the year - a spectacular gala dinner which took place at the Grill Room & Wine Cellar in the Royal Cliff Beach Hotel. The special evening saw the visit of one of Europe’s finest and most respected wine producers in Domaines Schlumberger from Alsace, France.


Established over 200 years ago, Domaines Schlumberger boasts the most hectares of ‘Grand Cru’ vineyards in Alsace and acknowledged as ‘one of the 100 greatest wine estates of the world’ by renowned wine critic Robert Parker.

The sold out event which was co-sponsored by Canpac Beverages Co. ltd had the privilege of having Mr. Alain Beydon-Schlumberger, the President of Domaines Schlumberger himself as guest speaker.

6 varietals of exclusive wines from this internationally distinguished winery were featured on this special evening, which perfectly complimented the specially designed gourmet menu by Chef Walter Thenisch, the executive Chef of the acclaimed Royal Cliff Beach Resort.

Mr. Ranjith Chandrasiri, Deputy General Manager of the acclaimed resort and President of the Royal Cliff Wine Club proudly exclaimed in his speech, his absolute pleasure and delight for Asia’s leading wine club in being able to host such a well respected winery – every single guest in attendance could not have agreed more.

The Royal Cliff Wine Club of the world-famous Royal Cliff Beach Resort in Jomtien-Pattaya was launched in 2001 and is a result of the resort’s enthusiasm in promoting the finest wines and hosting wine-related events. The club is open to a limited number of new memberships. For applications or enquiries, email to: wineclub@royalcliff.com
Photo Caption :

Paitoon Ritdej, Food & Beverage Director, Walter Thenisch, Executive Chef, Alain Beydon-Schlumberger, President, Domaines Schlumberger, Ekachai Mahaguna, General Manager, Canpac Beverages Co Ltd, Ranjith Chandrasiri, President, Royal Cliff Wine Club and Deputy General Manager, Royal Cliff Beach Resort, Vichai Poo-alai, Restaurant Manager Grill Room & Wine Cellar.

Friday, February 5, 2010

Be My Valentine at V9 Wine Bar and Restaurant, Sofitel Bangkok Silom

On 14th February 2010, V9 Wine Bar and Restaurant invites you and your Valentine to savor a romantic candle-lit Valentine’s dinner in a truly lovely setting. Valentine’s couples can enjoy the panoramic view of Bangkok’s skyline and ChaoPhraya River from 37th Floor of Sofitel Bangkok Silom, where “Life is Magnifique!”. Relax to the cool sounds selected by V9 DJs, ranging from Jazz, Lounge, Latin, to funky sounds and house or sit at the long bar with one of our famous cocktails.


Set dinner costs THB 3,000 net per couple (food only) or THB 5,800 net per couple (food with wine).

Complete your romantic Valentine’s dinner with one of our very special Wine Flights or experience a wide range of wines by the glass from the new Sofitel ‘Voyage du Vin’ list.

Don’t forget to drop by into our extensive Wine Cellar with 150 imported wines from countries all over the world, where our sommelier will help you select the perfect bottle to compliment your dinner or to take home. As usual, wines by the bottles are always available at retail prices.

Special: Surprise your Valentine with an overnight stay in a Luxury Club Sofitel room including a romantic room-service breakfast for only THB 4,253++ (Must be booked together with Valentine’s dinner at V9 and valid for the night of 13th or 14th February 2010 only).